BIOLOGY
207
Course Discipline
Microbiology
Course Level
200
Course Credits
4
Term(s) Offered
Fall
Winter
Course Description
The lectures will trace the history of microbiology, microbial growth and metabolism, microbial diversity, and the importance of microbes in the environment, industry and medicine. The laboratory sessions introduce microscopy, aseptic technique, staining, and the isolation, culture and identification of microbes from the local environment.
Eligible for Microbiology Certificate Program
No